HEARTY TUSCAN WHITE BEAN SOUP

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Warm, comforting, and packed with flavor, this Hearty Tuscan White Bean Soup is the perfect meal for cozy evenings. With its rustic Italian roots, it combines tender beans, vibrant vegetables, and fragrant herbs into a delicious, nutritious dish. Whether you’re looking for a wholesome weeknight dinner or a dish to impress guests, this soup is sure to become a favorite.

Recipe:

Ingredients:

  • 2 cans (15 oz) cannellini beans, drained and rinsed
  • 2 tbsp olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 1 zucchini, diced
  • 4 cups vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1 tsp smoked paprika
  • 1 bay leaf
  • Salt and pepper to taste
  • 2 cups chopped kale or spinach
  • Grated Parmesan cheese (optional for serving)
  • Crusty bread for serving

Directions:
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