Ingredients:
- 12 small buns (mini brioche or slider buns)
- 2 cups shredded cooked chicken (roasted or boiled)
- 1 onion (finely chopped)
- 2 garlic cloves (minced)
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 tsp paprika
- Salt and pepper to taste
- 1 tbsp butter (for sautéing)
- Fresh herbs (optional: parsley, cilantro)
Instructions:
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