Double Crust Cheesecake

Ingredients Crusts: Cake: How To Make Double Crust Cheesecake Begin by making the crust mixture. Combine the ingredients together until all the crumbs are evenly saturated in butter. Pour half into the bottom of a 9″ springform pan and pack it in. Use the bottom of a dry measuring cup to make sure it’s really … Read more

Crock Pot Chicken and Dumplings Recipe

Crockpot Chicken and Dumplings is a favorite in our house. It’s easy to throw the ingredients in your slow cooker and when you come back you’ll have a big bowl of comfort food ready for you. We like lots of dumplings and this recipe doesn’t disappoint! Ingredients How To Make Crock Pot Chicken and Dumplings

Skillet Chicken Pot Pie

Ingredients How To Make Skillet Chicken Pot Pie Casserole Cook Notes You can use pie crust in place of the puff pastry, however, it does give a bit of a different texture and you will have to cook the dish an extra 10-15 minutes longer to make sure the dough is cooked through all the … Read more

Tips for Choosing Quality Eggs

Cooking with eggs is a common practice in many kitchens. Whether you’re baking a cake or making scrambled eggs, it’s essential to select eggs that come from healthy chickens. By following a few simple guidelines, you can determine the quality of an egg before using it in your recipes. The Color of the YolkFree Range … Read more

Delicious and Easy Stuffed Eggplant Recipe: A Quick, Flavorful, and Nutritious Meal

Eggplants are a versatile and nutrient-packed vegetable that can be transformed into a variety of delicious dishes. Among these, stuffed eggplant stands out as a particularly satisfying option. This recipe combines the rich, meaty texture of eggplant with a savory filling of vegetables, cheese, and herbs, creating a dish that is both comforting and nourishing. … Read more

The Enchantetd Plum Cake

Ingredients:1 cup all-purpose flour1/2 cup granulated sugar1/4 cup brown sugar1/2 cup unsalted butter, room temperature2 large eggs1 teaspoon vanilla extract1 teaspoon baking powder1/4 teaspoon salt1/2 cup milk6-8 ripe plums, pitted and cut into slices1 tablespoon lemon juice1 tablespoon granulated sugar (for sprinkling) Instructions: Continued on the next page

Purslane: The Superfood with Many Health Benefits

A simple herb with tremendous health benefits is frequently disregarded in the vast and diverse plant kingdom. Purslane is sometimes overlooked because of its common association with gardens and sidewalks. On the other hand, it’s packed with nutrients and may have a positive impact on people’s lives if used properly. This little plant may not … Read more

HEARTY TUSCAN WHITE BEAN SOUP

Warm, comforting, and packed with flavor, this Hearty Tuscan White Bean Soup is the perfect meal for cozy evenings. With its rustic Italian roots, it combines tender beans, vibrant vegetables, and fragrant herbs into a delicious, nutritious dish. Whether you’re looking for a wholesome weeknight dinner or a dish to impress guests, this soup is … Read more

4 Ingredients Lemon Cream Cheese Dump Cake

Indulge in the blissful simplicity of a dessert that’s as easy to make as it is delightful to savor. Imagine yourself on a leisurely afternoon, the sun casting a golden glow as a gentle breeze carries the scent of citrus through the air. In this idyllic setting, our 4 Ingredients Lemon Cream Cheese Dump Cake … Read more