Scalloped Potatoes
Scalloped Potatoes Ingredients:– 4 large russet potatoes, peeled and thinly sliced– 2 tablespoons butter– 2 cloves garlic, minced– 2 cups heavy cream or milk– 1 cup shredded cheddar cheese– 1/2 cup grated Parmesan cheese– Salt and pepper to taste– 1 teaspoon fresh thyme or 1/2 teaspoon dried thyme (optional) Instructions: 1. Preheat oven to 375°F … Read more